Why propagate in winter?
- Dormant stage: Grapevines are less stressed during their winter dormancy.
- Affordable: It’s a budget-friendly way to multiply your favorite grape varieties.
- Simple process: Minimal equipment and effort are needed for successful propagation.
When and how to begin?
December through February is the perfect time to start, as grapevines are in their resting phase.
Step-by-step process:
Select healthy cuttings:
- Choose one-year-old woody stems about 8–12 inches long with 3–4 nodes.
- Ensure the cuttings are disease-free and from a strong parent vine.
Prepare the cuttings:
- Cut the base of the stem at an angle and the top straight to distinguish ends.
- Dip the base in rooting hormone to promote root development (optional).
Plant the cuttings:
- Place the cuttings in well-draining soil, leaving one node above the ground.
- Ensure they’re planted in a protected area or a container if the ground is frozen.
Care for the cuttings:
- Water them lightly to keep the soil moist but not soggy.
- Protect from extreme frost with mulch or a cloche if needed.
Check for growth in spring:
By springtime, successful cuttings will show budding growth, indicating root development.
Did you know?
The oldest known grapevine in the world, located in Slovenia, is over 400 years old and still produces fruit!
Curious about how it’s done? Watch our video for a detailed guide on winter grapevine propagation. 🍷
